SALADS

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Meatball Salad-15
Roberts’ Meatball paired with ricotta and Italian salad

Beet Salad-12
Spinach, roasted beets, goat cheese and walnuts

Apple Salad-12
Spinach, arugula, dried cherries, walnuts, apples, and gorgonzola



APPETIZERS
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Scallops Quinoa-16

Pan-seared over quinoa, apples, and butternut squash


Fried Calamari-15

Lightly fried tossed in a ginger sauce topped with scallions Short Ribs Fries-16 Braised beef short ribs with hand cut potato chips


RSK Shrimp-16

Grilled shrimp over spinach topped with a sweet chili sauce


Stuffed Mushrooms-13

Mushrooms stuffed with sausage pepper and onions baked in a white wine


PASTAS
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Gluten free pasta available $2 additional

Orecchiette-28

Ear pasta, broccoli rabe and sausage in a garlic and oil


Cortecchia-30

Fresh pasta in a vodka sauce with peas and baby shrimp 


Short Rib Pasta-34

Braised beef short ribs over homemade pasta


Spinach Fettucine-35

Fresh pasta in a pecorino cream sauce with jumbo cajun shrimp


Gnocchi-28

Homemade gnocchi with eggplant in a pomodoro sauce with a scoop of ricotta



FISH
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Salmon-28

Broiled or Blackened in a dill cream sauce served with rice and broccoli rabe


Chilean Sea Bass-38

Broiled in a white wine lemon sauce over sauteed spinach and fingerling potatoes


Rissoto-36

Butternut squash and pumpkin risotto topped with pan-seared scallops




MEATS
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Chicken-28

Parmesan encrusted topped with a garlic sauce served with rice and brussel sprouts


Pork Chop-28

Grilled pork chop with roasted apples and pancetta, topped with smoked gouda sauce served with carrots and sweet potato mashed


Filet Mignon-46

10 oz. center cut topped with a garlic butter sauce served with asparagus and fingerling potatoes


Veal Chop-48

Bone-in, double-cut, butter-flied and breaded parmesan style served with penne pasta


*Gluten free dinner rolls upon request

full order $3- half order $1.5

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Roberts Scratch Kitchen
400 Minnisink Road - Totowa, NJ 07512
Call For Reservations : 973.638.1405
rsknj.com      rskdining.com

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Roberts Scratch Kitchen
400 Minnisink Road - Totowa, NJ 07512
Call For Reservations : 973.638.1405
rsknj.com      rskdining.com

Dinner Menu
Monday thru Saturday - 5pm to 10pm
Sunday Dinner: 3pm to 9pm


APPETIZERS
__________________________________________________


Meatball Salad-15

Roberts’ Meatball paired with ricotta and Italian salad


Caesar Salad-12

Romaine, shaved parmesan, and toasted croutons


Beet Salad-12

Spinach, roasted beets, goat cheese and walnuts


Apple Salad-12

Spinach, arugula, dried cherries, walnuts, apples, and gorgonzola


Tri-Color Salad-12

Endive, radicchio, arugula and parmesan cheese


Quinoa Salad-12

Arugula, quinoa, corn, peas, asparagus, and fresh mozzarella



SALADS

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Add: Grilled Chicken 4, Shrimp 6, Salmon 8, Steak 8


Fried Calamari-15

Lightly fried tossed in a ginger sauce topped with scallions


Short Ribs Fries-16

Braised beef short ribs with hand cut potato chips


Scallops-16

Pan-seared over quinoa, apples and butternut squash


Soup du jour-8



PASTAS
__________________________________________________
Gluten free pasta available $2 additional



Orecchiette-18

Ear pasta, broccoli rabe and sausage in a garlic and oil


Cortecchia-16

Fresh pasta in a vodka sauce with peas and baby shrimp


Short Rib Pasta-20

Braised beef short ribs over homemade pasta


Spinach Fettucine-20

Fresh pasta in a pecorino cream sauce with jumbo cajun shrimp


Gnocchi- 16

Homemade gnocchi with eggplant in a pomodoro sauce with a scoop of ricotta



FISH
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Salmon-18

Broiled or Blackened in a dill cream sauce served with rice and broccoli rabe


Shrimp Scampi-18

Shrimp sauteed in garlic butter sauce served with sauteed spinach and potatoes


Rissoto-20

Butternut squash and pumpkin risotto topped with pan-seared scallops



MEATS AND SANDWICHES
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Meatball Parmesan-14

RSK Meatball, red sauce, mozzarella on a hoagie with hand cut potatoes


Grilled Chicken-14

Grilled chicken, fresh mozzarella, roasted peppers, and balsamic on a hoagie with hand-cut potatoes


Roasted Pork-14

Roasted pork, broccoli rabe, mozzarella on a hoagie with hand-cut potatoes


Chicken-18

Parmesan encrusted topped with a garlic sauce served with rice and brussel sprouts


Pork Chop-18

Breaded pork chop in a vodka sauce with penne pasta


Skirt Steak-22

Grilled, topped with garlic butter sauce served with string beans and roasted potatoes


Lunch Menu
Monday thru Friday - 11:30am to 3pm

Modern Spacious Fine Dining - Continental Cuisine - BYOB 
400 Minnisink Road - Totowa, NJ 07512 - 973 638 1405

RSK Catering Menu
Sit Down Party Menu

Repass menu available upon request.

Roberts Scratch Kitchen